REGULAR BREAKFAST SIDES Toast (white, wheatberry, sourdough, marble rye, English muffin), mini-cakes, hash browns, grits, tomato slices, cottage cheese, green chili, tortilla, fruit - 2.5
PREMIUM BREAKFAST SIDES ($1 upcharge) Small biscuits & gravy, cini-minis, cheese grits - 3.5
GLUTEN FREE BREAKFAST SIDES Hash brown, grits, tomato slices, cottage cheese, green chili, corn tortilla, fruit - 2.5
PREMIUM GLUTEN FREE BREAKFAST SIDES Gluten free toast or English muffin, cheese grits, garden salad - 3.5
REGULAR LUNCH SIDES Fries, garden, salad, cup of soup, coleslaw, cup of chili with tortilla - 3.5
PREMIUM LUNCH SIDES ($1 upcharge) Onion rings, sweet potato tots, bowl of soup, bowl of chili with tortilla, Brussel sprouts - 4.5
GLUTEN FREE LUNCH SIDES Garden salad, cup of soup, coleslaw, cup of chili with corn tortilla - 3.5
PREMIUM GLUTEN FREE LUNCH SIDES ($1 upcharge) Bowl of chili with corn tortila - 4.5
FRIED PIE - 3.5 with ice cream - 4.5
OLD FA SHI ONED SHAKE S - 3.5
OLD FA SHI ONED MALT S - 3.5
CINI MINI SUNDAE 2 cini minis with ice cream - 4
Rise & Dinee.
Platters served with 2 sides
CHICKEN FRIED STEAK PLATTER 4oz Chicken fried steak topped with your choice of country or brown gravy - 11
CHICKEN TENDER PLATTER 3 jumbo chicken tenders served with your choice of sauces for dipping: chili infused honey, BBQ, ranch, blue cheese or honey mustard - 14
GRILLED CHICKEN PLATTER Grilled all natural chicken breast topped with grilled mushroom and onion - 13
CHOPPED STEAK PLATTER 8 oz all natural chopped steak topped with grilled mushroom and onion - 13
SIRLOIN PLATTER 8 oz steak cooked your way - 15
CHEF SALAD Ham, bacon, egg, Swiss, American, Cheddar, tomato and spinach served on a bed of greens - 10
CHICKEN SALAD All Natural grilled chicken breast, Cheddar, tomato and spinach served on a bed of greens - 10
HOURS
Monday - Sunday: 7am-8pm
Holidays: Closed Thanksgiving, Christmas and Easter
Call us AT:
+1.9705322254
Three whipped eggs pan cooked until fluffy and filled with your favorite toppings. Served with 2 breakfast sides
HAM & CHEESE Diced ham and American - 10
BERTHOUD OMELET American, sausage, onion & bell pepper - 11
BUILD YOUR OWN OMELET - 8 Cheese (American,
Swiss, Cheddar) - 1 ea ham, bacon, sausage - 1 ea onion, tomato, bell pepper, jalapeno, spinach, mushroom, sour cream, picante - .6 ea hollandaise, green chili - 1.2 ea
PLATTER 6-8oz hand beer battered fish filet. Served with fries and slaw: Haddock - 15 Walleye - 16
**Fish is served until gone. We order according to demand based on the previous week. Thank your understanding .
Served with 2 breakfast sides. Hollandaise is made fresh until 11am, then is served until gone.
CLASSIC BENEDICTS English muffin topped with diced ham, 2 poached eggs* and hollandaise - 12.5 add 1
BENEDICT FLORENTINE English muffin topped with spinach, tomato, 2 poached eggs*, hollandaise and a balsamic drizzle - 12.5 add 1
PUEBLO BENEDICTS Home fries grilled with chorizo.
Topped with poached eggs* and hollandaise. Served with 1 break fast side or tortilla and beans - 12.5.
BISCUITS & GRAVY 4 Biscuit halves smothered with our fresh made sausage gravy - 6.5
HAY STACKER Hash browns topped with 4 biscuits halves and smothered with sausage gravy - 8 .5
BEIGNETS 3 powder sugar dusted New Orleans donuts - 4
PANCAKES: CINI-MINIS 2 cinnamon swirled mini cakes drizzled with cream cheese icing - 3.5
SHORT STACK 2 fluffy pancakes served with choice of syrup - 6 with 2 eggs - 8
FRENCH TOAST 4 thick bread halves topped with powdered sugar - 6.5 with 2 eggs - 8.5
BURRITO Bacon, sausage, ham or chorizo - 9.5
VEGGIE BURRITO Onion, tomato, pepper, spinach & mushroom - 9.5
PATTY MELT 8oz chop steak* served on marble rye with gilled onion and cheese - 11
CHICKEN MUSHROOM SWISS All natural chicken breast topped with Swiss, mushroom, lettuce, onion, tomato and pickle. Served on a bun - 13
CLASSIC RUEBEN Corned beef served on marble rye with Swiss, sauerkraut and thousand island dressing -12.5 Double Corned Beef - 13.5
VEGGIE MELT Grilled mushroom, onion, tomato, bell pepper and spinach on sourdough with Swiss - 9.5
B.L.T ON A BUN Better than toast! Thick honey cured bacon piled on a soft bun with lettuce and tomato - 9
CHICKEN TENDER BASKET Jumbo chicken tenders served your choice of country gravy, honey mustard, ranch or BBQ. Served with fries: 2 pc - 9 3 pc - 12
Original old fashion burger* made with all natural fresh, local Aspen Ridge 7 oz chop steak smashed to fit a 6” bun topped with lettuce, onion, tomato, and pickle. Served 1 lunch side
CHEE SEBURGER* - 11
BBQ BACON CHEE SE BURGER* - 12
JALAPENO CHEE SEB URGER* - 12
HABANERO CHEE SE BURGER* - 12
MU SHROOM SWI SS BURGER* - 12
COFFEE 2.2
HOT TEA & HOT CHOCOLATE - 3.2
FRESH BREWED ICED TEA (sweet or unsweet) - 3.2
PEP SI PRODUCT S (Pepsi, Diet Pepsi, Dr. Pepper, Mt. Dew, Sierra Mist, lemonade, raspberry iced tea - 3.2
MILK (2% or chocolate): 8oz - 3.2 16oz - 4.2
JUICE (OJ, apple, pineapple, cranberry): 8oz - 3.2 16oz - 4.2
EGULAR SIDES Fries, garden salad, cup of soup, coleslaw, cup of chili with tortilla
PREMIUM SIDES ($1 upcharge) Onion rings, sweet potato tots, bowl of soup, bowl of chili with tortilla, Brussel sprouts
GLUTEN FREE SIDES (no upcharge) garden salad, cup of soup, coleslaw, cup of chili with corn tortilla
PREMIUM GLUTEN FREE SIDES ($1 upcharge) Bowl of chili with corn tortilla
REGULAR SIDES Toast (white, wheatberry, sourdough, marble rye, English muffin), mini-cakes, hash browns, grits, tomato slices, cottage cheese, green chili, tortilla, fruit.
PREMIUM SIDES ($1 upcharge) Small biscuits & gravy, cini-minis, cheese grits, small garden salad.
GLUTEN FREE SIDES (no upcharge) hash browns, grits, tomato slices, cottage cheese, green chili, corn tortilla, fruit
PREMIUM GLUTEN FREE SIDES ($1 upcharge) gluten free toast or English muffin, cheese grits, garden salad,